Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mike's chicken kabobs with tatziki sauce & naan bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
Chicken souvlaki is another word for seasoned Greek kabobs and they make a nice appetizer when dipped into homemade tzatziki sauce. Reviews for: Photos of Chicken Souvlaki with Tzatziki Sauce. Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce.
To get started with this particular recipe, we must prepare a few components. You can cook mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Get ??? For The Brined Chicken [brine 24 hours]
- Take 3 Pounds Chicken Breasts [1" cubed]
- Make ready 1/2 Cup Granulated Sugar
- Make ready 1/2 Cup Kosher Salt
- Take 2 tbsp Granulated Garlic
- Prepare 2 tbsp Granulated Onion
- Take ??? For The Chicken Marinade [1 tsp a piece or to taste]
- Make ready Fresh Ground Black Pepper
- Take Ground Cumin
- Take Garlic Olive Oil
- Make ready White Pepper
- Take Lemon Pepper
- Make ready 4 Dashes Liquid Smoke [not extract]
- Take Granulated Garlic
- Prepare Granulated Onion
- Prepare Italian Seasoning
- Prepare Red Pepper Flakes
- Make ready Dried Oregano
- Take ??? For The Tatziki Sauce
- Take 1 Pound Sour Cream
- Make ready 1/2 Cup Oikos Plain Greek Yougart
- Get 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Take 2 tbsp Fresh Dill
- Get ??? For The Fresh Vegetables [as needed]
- Get Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
- Take Red Onions [quartered]
- Make ready Brown Mushrooms [left whole]
- Get White Onions [quartered]
- Take White Mushrooms [left whole]
- Make ready Yellow Zucchini [rounds]
- Get Cherry Tomatoes [all colors]
- Make ready ??? For The Sides / Toppers
- Get Lemon Wedges
- Make ready Leaves Fresh Cilantro
- Take ??? For The Bread [grilled]
- Get Naan Bread
- Make ready Flour Tortillas
You can serve Greek tzatziki as a dip for veggies and pitas, as a spread for burgers and. Grilled Chicken Kabobs with Tzatziki Sauce This homemade tzatziki sauce is the BEST! I have tried many many tzatziki recipes but NONE tasted like the tzatziki that you These Greek chicken kabobs with the BEST homemade tzatziki are so easy to make but packed with flavor.
Instructions to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2" pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
The Best Chicken Kabob Sauce Recipes on Yummly Yummy Honey Chicken Kabobs, Yummy Honey Chicken Kabobs, Greek Chicken Kabobs With Tzatziki Sauce. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over.
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