Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corn salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Corn Salad makes the perfect summer dish for picnics, potlucks, or BBQs. So easy to make with no cooking involved! If you need more summer salad ideas we have plenty to choose from!
Corn Salad is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Corn Salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook corn salad using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corn Salad:
- Prepare 2 cups raw Corn kernels
- Take 1 medium onion chopped
- Make ready 1 medium tomato chopped
- Get 1 medium cucumber chopped
- Take 1 medium potato boiled cut in piece
- Prepare as per taste Salt
- Get 2 tbsp Mayonnaise
- Make ready 2 tbsp fresh lemon juice
- Get some coriander leaves chopped
- Take Some mint leaves chopped
- Prepare some black pepper crushed
There are, I think, three essential ingredients to this salad???corn, onions, and cumin. The rest is a medley of whatever fresh vegetables you might have on hand. Corn Salad is one of our favorite easy sides! This easy Corn Salad features sweet fresh corn off the cob, crisp cucumbers and ripe juicy garden tomatoes all combined in a light and easy vinaigrette.
Steps to make Corn Salad:
- Take a bowl, add corn, onion, tomato, potato, cucumber & all veggies.
- After that add salt, lemon juice, black pepper crushed, coriander leaves.mix it well. Add mayonnaise combine all veggies again. Use mint leaves only for flavour,add some chopped mint leaves.
- Garnish it with mint leaves, serve it chilled. This salad keep well For 3 to 4 days In the refrigerator,covered.
This Summer Corn Salad is a light, flavorful salad filled with corn, tomatoes, feta, basil and cucumber. It's so simple and quick, that it's perfect for get togethers and BBQs. The biggest pests for corn salad are slugs, which love the tender leaves almost as much as humans do. The leaves are low-growing and the soil is damp in spring, which makes exclusion the best slug. Summery and make-ahead, this fresh corn salad is tailor-made for a cookout.
So that is going to wrap it up for this special food corn salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
