Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mike's ez chicken sausage & shrimp gumbo. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Delicious sausages made with premium ingredients. Great recipe for Mike's EZ Chicken Sausage & Shrimp Gumbo. They only problem was, they only had a little over an hour to create their NOLA dish.
Mike's EZ Chicken Sausage & Shrimp Gumbo is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Mike's EZ Chicken Sausage & Shrimp Gumbo is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's ez chicken sausage & shrimp gumbo using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
- Prepare ??? For The Meats & Seafood
- Make ready 2 Pounds Chicken Breasts [1" cubed]
- Prepare 1 Pound Anduile Sausage [1/2" cut at angle]
- Take 1 Pound Jumbo Shrimp [pre-steamed- tails off]
- Prepare ??? For The Gumbo Gravy
- Get 1 (5 oz) Packet Louisiana Gumbo Base Powder [no subs]
- Make ready 8 Cups Chicken Broth [important: low sodium]
- Get 6 Dashes Louisiana Hot Sauce
- Make ready 1 tbsp File Powder
- Take 4 Drops Liquid Smoke [not extract]
- Make ready ??? For The Vegetables & Seasonings
- Prepare 1 LG Green Bell Pepper [chopped]
- Make ready 2 Stalks Celery [chopped]
- Take 1 LG Tomato [chopped]
- Get 1 LG Onion [chopped]
- Get 1 tbsp Minced Garlic
- Prepare 1 tbsp Fresh Ground Black Pepper
- Prepare ??? For The Sides
- Prepare as needed White Rice
- Prepare as needed Jalapeno Corn Bread
I make a lot of turkey sausage and honestly I couldn t tell much difference between the ground turkey and ground chicken thigh ingredient in sausage. And that s not to say that we didn t enjoy this because we did. Chicken Sausage, Brussels Sprouts, and Spiralized Sweet Potato Skillet. Thank you to Susan Conley, creator of cookthestone.com for this delicious homemade chicken sausage recipe.
Steps to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
- Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes.
- In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil.
- Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important.
- Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes.
- Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer.
- At it's finish, add your pre-steamed shrimp just long enough to heat them.
- Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce.
- Enjoy your crazy easy taste of NOLA!
Chicken sausage won't appear in any list of the most nutritious foods. But it's relatively easy to make one, as you can learn from this post. Making your own chicken sausage is very intriguing especially if you are a budding chef. Notes to make this Easy One Pan Roasated Chicken, Sausage and Potato Dinner! I used a combo of thighs and drumsticks.
So that’s going to wrap it up for this exceptional food mike's ez chicken sausage & shrimp gumbo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
