Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, scalloped potato casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scalloped potato casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Scalloped potato casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
Scalloped potatoes come together with just a few basic ingredients from the pantry. Once layered, bake this easy potato casserole until tender, golden, and bubbly. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scalloped potato casserole using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped potato casserole:
- Get 2 boxes scalloped potatoes plus ingredients to make ????
- Prepare Milk, butter and boiling water
- Prepare 1 lb lean ground beef
- Get 1/2 cup diced white onion
- Take 1 Tablespoon green bell pepper minced
- Prepare 1 Tablespoon red bell pepper minced
- Prepare 1/2 teaspoon Salt
- Prepare 1/2 teaspoon black Pepper
- Take 1 teaspoon garlic powder
- Take 1 (2.8 oz) pack bacon pieces
- Make ready 1/2 cup Italian style panko bread crumbs
The ingredients are simple but makes the best recipe! I'm a home health nurse and got this recipe from one of my elderly clients, who had used it for years. Yummy, cheesy scalloped potatoes from scratch. This is just a basic of what I put in potato casserole and baked into creamy saucy goodness.
Instructions to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
Scalloped Potato Casserole has plenty of cheese flavor from a blend of two cheeses. On top, torn pieces of bread soak up the creamy sauce and bake up fabulously crispy and golden. Stir in potatoes (from potato mix boxes), chicken and onions; pour into baking dish. Stirring the potato mixture ensures even cooking and prevents the top of your casserole from browning too much. Why is this scalloped potato casserole recipe so comforting?
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