Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, fried chicken breast (tatsuta-age). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Chicken Breast (Tatsuta-Age) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Fried Chicken Breast (Tatsuta-Age) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook fried chicken breast (tatsuta-age) using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken Breast (Tatsuta-Age):

1. Prepare 1 Chicken breast
2. Get 1/2 tbsp ???Sake
3. Make ready 1/2 tsp ???Sugar
4. Get 1/8 tsp ???Salt
5. Take 1 tbsp Soy sauce
6. Make ready 1 tbsp Mirin
7. Get 1 tsp Squeezed ginger juice (or grated ginger)
8. Make ready 1 Katakuriko
9. Prepare 1 Frying oil

Steps to make Fried Chicken Breast (Tatsuta-Age):

1. Cut the chicken breast into bite-sized pieces and add to a bowl. Sprinkle sake, sugar, and salt and massage into the chicken to soften.
2. Add the soy sauce, mirin, and ginger juice to the chicken from Step 1 and let it sit for a while.
3. Cover the chicken pieces from Step 2 in katakuriko and fry in oil.
4. Once the chicken has cooled, place in a freeze-store bag and freeze.
5. When using the chicken in bento lunch boxes, microwave it first before packing.
6. For more bento lunch box recipes, check out "Juicy Karaage"or "Soft Chicken Cutlet".

https://cookpad.com/us/recipes/152811-juicy-fried-chicken-freeze-this-for-your-bento https://cookpad.com/us/recipes/155680-tender-chicken-cutlets-for-bento

1. "Youlinji Chicken Breast". "Pork Offcuts Tonkatsu".

https://cookpad.com/us/recipes/146545-freeze-this-for-your-bento-pork-offcut-tonkatsu

1. "Minced Meat and Cabbage Cutlet". "Chicken Tsukune".

https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento https://cookpad.com/us/recipes/155179-freezable-minced-cabbage-beef-cutlets-for-bento

So that’s going to wrap it up for this special food fried chicken breast (tatsuta-age) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!