Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto fried pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Keto fried pork chops is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Keto fried pork chops is something that I have loved my entire life. They’re nice and they look wonderful.
This results in dry pork chops. Keyword keto pork chops, keto smothered pork chops, low carb pork chops. Pan Fried Pork Chops - I love making pork chops since they're so fast and easy.
To get started with this particular recipe, we must prepare a few ingredients. You can cook keto fried pork chops using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto fried pork chops:
- Make ready 6 pork chops
- Prepare 2 eggs
- Make ready 2 tbs water
- Prepare 1/2 cup pork rinds (ground fine)
- Take 1/2 cup Parmesan cheese (grated fine)
- Get Salt & pepper
Pork chops are a top keto friendly food that can be eaten with minimal seasoning or can have some added flavor to wow guests and bring the dish to life. In this case, this dish uses a balsamic glaze to give it a little extra kick. The glaze is simple and low carb friendly, including only four small ingredients. These delicious Keto Parmesan Pork Chops are tender and moist with a crunchy cheese coating.
Instructions to make Keto fried pork chops:
- Mix eggs and water.
- Mix pork rinds and Parmesan.
- Coat chops in egg. Then in to the grinds/parm mix.
- Fry in a few tbs oil for 5-8 mins per side depending on thickness.
It's important to note that your boneless pork chops will need to be around ?? an inch thick to be cooked through without burning. Keto meal prep for the week with stuffed and fried pork chops served with green beans and bacon. A family-friendly meal - chicken fried pork chops. Perfect for anyone that wants something a little fried without the guilt. Dip pork chops into egg mixture, then into pork rind coating.
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