Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my chilli, salt & peppered beef burger in a bun. 😉. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my chilli, salt & peppered beef burger in a bun. 😉 using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
- Prepare 1 large Beef Burger
- Make ready 1 tsp chilli oil
- Make ready 1 Brioche bun or Seeded bun
- Take 1 tbls chopped Onion
- Make ready 1/2 tsp dried chilli
- Take 1/2 Chopped Chilli Pepper
Instructions to make My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
- Heat up the oil and add the Beef burger coke on both sides 3 minutes each side. Next add the chilli peppers, diced onion and dried chilli. Cook together turning the burger over for 2 minutes.
- Add the Peppered mixed lettuce to the bottom of the bun. Add Sriracha sauce and mayonnaise to the top bun.
- When cooked add the burger on the bun and all the onion and peppers on top.
- Add the top bun with sauce on top and Enjoy with Some chips or salad or both. On it's own for Lunch.
So that’s going to wrap it up for this special food my chilli, salt & peppered beef burger in a bun. 😉 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!