Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chaab's sweet macaroni salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chaab's Sweet Macaroni Salad is only one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chaab's Sweet Macaroni Salad is something that I have loved my whole life.
A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don't like it, and it still tastes great. ???Idalee Scholz, Cocoa Beach, Florida This simple macaroni salad recipe is truly magical.
To get started with this particular recipe, we must first prepare a few components. You can have chaab's sweet macaroni salad using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chaab's Sweet Macaroni Salad:
- Take Pasta mixture
- Prepare 3/4 box of 32oz elbow macaroni
- Make ready 1/2 large red onion diced
- Prepare 2 large celery stalks diced
- Make ready 6 each hard boiled eggs(egg whites chopped)
- Take 12 each vlasic sweet midget pickles(pick large ones in jar) diced
- Take Sauce mixture
- Get 1 can 14oz of sweetened condensed milk
- Make ready 2 cup of mayo
- Get 1/2 cup apple cider vinegar
- Make ready 1/2 cup sugar
- Prepare 1 tsp of salt
- Make ready 1/2 tsp pepper
The best + easiest old-fashioned macaroni salad to bring to all the BBQs/potlucks! Everyone will be dying for the recipe! We all need a good classic macaroni salad in our back pocket. One that we can always bring to backyard BBQs and potlucks.
Steps to make Chaab's Sweet Macaroni Salad:
- In large pot boil macaroni until done,drain and rinse in cold water.
- In small pot put eggs cover with water and little bit of salt. Bring water to a boil,remove from heat and cover for 10 to 15mins. Cut one in half after 10 mins to check yolk. Leave the rest on for 5 more mins if not all the way done.
- Dice red onion,celery,and pickles. chop eggs(peeled of coarse) =0),set aside. I only use the egg whites because I don't like the texture of yolk in mac. salad.
- For the sauce in a medium to large bowl put milk,mayo,vinegar,sugar,salt and pepper,whisk until smooth and mixed well.
- In large bowl combine macaroni and all diced ingredients that were set aside. Pour sauce over and mix slowely with large spoon until evenly coated. Refrigerate for at least 6 hours before serving. Longer left in the refrigerator the better.
- Enjoy!
But most importantly, we need it to be creamy. You just made yourself a yummy Filipino Sweet Macaroni Salad, my friend. It is recommended to chill the salad before serving. It is also a good idea to make it a day before and chill it overnight. Try this Filipino Sweet Macaroni Salad Recipe.
So that’s going to wrap this up for this exceptional food chaab's sweet macaroni salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
