Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy seafood gumbo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Few dishes are more comforting than a warm bowl of gumbo. Read on to learn how to make the best batch ever. Don't forget the rice, file, and hot sauce!
Easy Seafood Gumbo is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Seafood Gumbo is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy seafood gumbo using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Seafood Gumbo:
- Make ready 1 cup and a half oakra
- Prepare 1/2 lb Quality shrimp tails and shell removed and reserved
- Take 6 oz of crab claw meat
- Take 1 large tomato diced
- Take 1 large bell pepper diced
- Take 2 clove of garlic diced
- Take 1 One onion diced
- Take 1/2 cup Flour
- Take 1 Salt to taste
- Get 1 Cajun spices about a teaspoon or to taste
- Make ready 1 Wine to drink.. Do I need to tell you how much?
- Get 1 Hot sauce a dash or two to taste
- Get 1 Worcestershire a splash or two
- Make ready 1/2 cup olive oil
- Prepare 6 cup water
Making a big pot of gumbo is a little labor intensive, but it lasts for days and only gets better with time. An easy seafood gumbo recipe made in the famous Instant Pot. I'm happy that I finally took it out of the cupboard and decided to make this easy seafood gumbo recipe inside of it. Where most seafood gumbos revolve around a peanut butter-colored roux, include tomatoes, are Other than that, this is an easy gumbo you can make with any fish and seafood you have lying around.
Steps to make Easy Seafood Gumbo:
- Make a seafood veggie stock with veggie scraps and shells… Drink some wine
- Make a roux by cooking flour and olive oil until it starts to brown. Add peppers, onions, and garlic. Cook until soft and opaque. Strain the broth and add to the roux. It will start to thicken. Add more water or broth if needed. Add tomato and okra. Season with spices, salt , hot sauce etc to taste. Add shrimp and crab, cook on low for 10-15.
Be the first to review this recipe. Make the meal simple and scrumptious with this Easy Seafood Gumbo entr??e. Perfect for potlucks, family gatherings and other occasions, this Easy Seafood Gumbo is a must-have in your recipe. Quick, hearty and authentic, this will be on your weekly menu forever!!! This seafood gumbo recipe was originally titled Super Bowl Seafood Gumbo, as the author makes this Cajun specialty each year for the occasion, just as his mother did before him.
So that is going to wrap it up for this exceptional food easy seafood gumbo recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
