Harvest Vegetable Soup
Harvest Vegetable Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, harvest vegetable soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Harvest Vegetable Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Harvest Vegetable Soup is something that I have loved my entire life.

Rich, earthy root vegetables blend with savory spices and the tartness of apples in this wonderful soup from Barbara Marakowski of Loysville, Pennsylvania. Pot + Potato + Carrot + Stock + White Mushroom OR Red/Brown Mushroom. Community content is available under CC-BY-SA unless otherwise noted.

To begin with this particular recipe, we have to prepare a few components. You can cook harvest vegetable soup using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Harvest Vegetable Soup:
  1. Take 2 ounces oil
  2. Take 5-8 ounces Italian sausage, hot……remove the casing
  3. Get 3 strips bacon- diced
  4. Make ready 1 small sweet onion 1/4 inch diced
  5. Take 5 cloves garlic- chopped
  6. Prepare 3.5 ounces flour- by weight
  7. Prepare 2 quarts chicken stock
  8. Take 3 small idaho potato diced 1/2 inch
  9. Take 2 small carrots 1/4 inch dice
  10. Get 1 small zucchini- diced 1/4 inch
  11. Take 1 small yellow squash- diced 1/4 inch
  12. Take 1/2 pint cherry tomatoes diced
  13. Get 8 ounces kale- stems removed and cut into 1 inch dice
  14. Make ready 1/4 teaspoon thyme
  15. Get 1/2 teaspoon fennel seed
  16. Make ready 1 teaspoon paprika
  17. Make ready 1 teaspoon black pepper
  18. Make ready 1/2 teaspoons kosher salt

Healthy homemade vegan vegetable soup recipe with all sorts of yummy harvest veggies, including butternut squash and kale. Contributed by culinary partner Lynn Novo. This simple vegetable soup has the flavor and aroma of newly picked vegetables and herbs. Simple Two Vegetable Soups: If you don't have many vegetables to work with, you can make the Welcome to Harvest to Table.

Steps to make Harvest Vegetable Soup:
  1. Heat a 5 qt sauce pan and then add the oil.
  2. Brown the sausage and bacon.
  3. Add the onion and garlic and caramelize to a light to medium golden brown.
  4. Dust with all the flour and stir to make the compound roux.
  5. Add the chicken stock.
  6. Add the potatoes and carrots then simmer 10 minutes
  7. Add the remaining vegetable and seasoning and simmer 15 -20 minutes.
  8. Adjust the seasonings as needed.

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So that is going to wrap it up for this exceptional food harvest vegetable soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!