Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken stir fry over rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Stir Fry Over Rice is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Stir Fry Over Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken stir fry over rice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Stir Fry Over Rice:
- Make ready 1 Pkg. Frozen Stir Fry Vegetables
- Take 1 Pkg. Boneless Skinless Chicken breasts, cut into chunks
- Make ready 1 Bottle Kikomons Stir Fry Sauce
- Get 2 Cups White Rice
- Prepare 4 Cups Water
- Take to taste Salt and Pepper,
Steps to make Chicken Stir Fry Over Rice:
- In a saucepan add the white rice and water, bring to a boil. Turn down heat and let simmer til rice is tender. Set aside covered.
- In a wok add a Tablespoon of oil (I use coconut oil). Heat wok til hot, add chicken salt and pepper. Stir til chicken is cooked through n no longer pink. Add to a bowl n keep warm. In the same wok add another Tablespoon of oil then add ur vegetables. Stir til vegetables are cooked to ur liking. Add chicken back into wok with the vegetables, salt and pepper and stir. Then add the sauce to your liking and stir to mix well. Take off heat.
- Serve the chicken stir fry over the rice and dig in and enjoy 😊
So that’s going to wrap it up with this special food chicken stir fry over rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!