Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, low carb open-faced blt. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low Carb BLT Wraps. by MyFitnessPal's Recipes. Enjoy the flavors of a BLT sans bun with our lettuce wrap version which encases savory bacon in a refreshing blanket of lettuce and tomatoes. This delicious open-faced pizza omelet is just the ticket.
low carb open-faced BLT is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. low carb open-faced BLT is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook low carb open-faced blt using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make low carb open-faced BLT:
- Make ready 3 tomatoes
- Make ready 1 cucumber
- Prepare 1 head lettuce
- Get 6 slice of bread
- Prepare 1 packages bacon
- Prepare 6 slice provolone cheese
- Take 1 tbsp mayonnaise
Fast blt lettuce wraps - low CARB. Quick BLT snack that is easy to make! When I'm eating low-carb, I love using lettuce leaves in place of bread for everything from Turkey Taco Lettuce Wraps, Asian Chicken Lettuce Wraps, and even Steak Lettuce Taco Wrap. There is something about the flavor combination of a BLT that invokes childhood memories.
Steps to make low carb open-faced BLT:
- cook bacon and put aside
- preheat a clean frying pan on low
- slice tomatoes and cucumbers
- spread mayonnaise on one side of bread
- place bread in preheated pan mayonnaise side down later with ingredients, top with slice of cheese
- cover and cook on low until brad is brown and cheese is melted
- repeat steps until you complete 6 open faced sandwiches
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