Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, peanut butter cup skillet cookie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In large bowl, mix cookie mix, oil, water, egg and peanuts with spoon until soft dough forms. Sprinkle remaining peanut butter cups over top. This Peanut Butter Cup Cookie Skillet is an easy dessert recipe made with cookie dough, peanut butter cups, and chocolate chips baked in a mini skillet.
Peanut Butter Cup Skillet Cookie is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Peanut Butter Cup Skillet Cookie is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook peanut butter cup skillet cookie using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Cup Skillet Cookie:
- Prepare 1 package Betty Crocker peanut butter cookie mix
- Prepare 1 large egg
- Prepare 6 tbsp unsalted butter, softened
- Take cups Mini unwrapped peanut butter
- Take Chocolate syrup
- Get Vanilla ice cream
- Get 8 ??? shallow cast iron skillet
For an even quicker treat, bake as mini skillet cookies. In a large bowl, combine peanut butter, butter, and sugars and beat with a hand mixer on medium until the mixture is. And that's exactly what I made with these Peanut Butter Cup Mini Skillet Cookies - individual peanut butter chocolate chip cookies using chopped peanut butter cups instead of chocolate chips. Top each one with ice cream and hot fudge sauce for the ultimate cookie dessert.
Steps to make Peanut Butter Cup Skillet Cookie:
- Preheat oven to 350. Spray skillet with cooking spray.
- Make cookie dough according to package instructions, mixing in egg and butter.
- Press dough into the skillet using your hands. Can also spray the back of a large spoon with cooking spray and use that to press the dough down. You want it flat and even all over.
- Push peanut butter cups into the dough, about 1 inches apart.
- Bake approximately 35 mins until the outer edges are browned and middle is done.
- Serve with chocolate syrup and ice cream.
Pour ?? of the cookie dough into a greased oven-proof skillet and press it into the pan. Spread peanut butter over the dough and top with the other half of the cookie dough. Press the dough so it covers the peanut butter. Firm around the edges and soft and gooey in the center. My first attempt at a skillet cookie was such a success that I had to try it with a peanut butter and chocolate combo.
So that’s going to wrap this up for this exceptional food peanut butter cup skillet cookie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
