Spaghetti and Meat Squares
Spaghetti and Meat Squares

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spaghetti and meat squares. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spaghetti and Meat Squares is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Spaghetti and Meat Squares is something which I’ve loved my entire life. They are fine and they look wonderful.

Roasted Spaghetti squash topped with a simple-yet-delicious meat sauce simmered with tomatoes, onions, carrots and celery. Cut spaghetti squash in half lengthwise and scoop out seeds and membrane. The ultimate guide for how to cook spaghetti squash perfectly every time including how to cook it in the oven, slow cooker, pressure cooker (Instant Pot) or, if you are short on time, in the microwave.

To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti and meat squares using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and Meat Squares:
  1. Make ready 1 prepared store bought uncooked Meatloaf
  2. Take 6 servings Spagetti
  3. Prepare 1 can Spagetti Sauce
  4. Get Sprinkle of Dried Oregano
  5. Make ready Sprinkle of Garlic powder

I love???I mean love???making spaghetti and meatballs. Oh, don't get me wrong???I love eating it, too. But if I had to choose forever between cooking it and eating. With this spaghetti squash and meatballs recipe, you can reduce the carbohydrates and increase the vegetable servings by skipping pasta and serving the Italian-seasoned turkey meatballs and quick, homemade marinara sauce over thin strands of cooked spaghetti squash instead.

Instructions to make Spaghetti and Meat Squares:
  1. Start cooking pasta
  2. Cut meatloaf into eight large squares.
  3. Microwave six squares on high 7 minutes.
  4. Heat sauce in saucepan
  5. Add the two remaining meat squares to sauce, breaking it up with spatula or spoon.
  6. Season with oregano & garlic.
  7. Cook meat sauce well on medium-high heat, but don't scorch it. (Adding a little water with residual sauce from can and stirring frequently helps)
  8. Add cooked meat squares into sauce.
  9. Cook a little more on low. Stir gently, as needed.
  10. Serve over the pasta and enjoy!

The Spaghetti Meat Sauce is a different recipe from my regular Pressure Cooker Spaghetti & Pasta Sauce, so let me know which you prefer. Cooking the Spaghetti Squash whole, will give a better result than first cutting it open. The strands will be drier and more like a baked texture. Make spaghetti in your Instant Pot once, and you may never make it any other way again. I first made this recipe about two months You break the spaghetti in half (I know, I know!

So that is going to wrap it up for this special food spaghetti and meat squares recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!