Honey/Hot Chicken Tenders
Honey/Hot Chicken Tenders

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey/hot chicken tenders. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Panko crunch and honey mustard sauce give chicken tenders a Neely spin. After nearly two years without Popeyes' Hot Honey Crunch Tenders, THEY. Today I review a new creation that people call "Chicken Tenders" from KFC.

Honey/Hot Chicken Tenders is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Honey/Hot Chicken Tenders is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook honey/hot chicken tenders using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Honey/Hot Chicken Tenders:
  1. Prepare 2 lb Boneless Chicken Tenders
  2. Get 1 cup Honey
  3. Make ready 3/4 cup Frank's Red Hot Sauce
  4. Get 1/2 cup Unsalted Butter
  5. Get 1 tbsp White Vinegar
  6. Take 1 tbsp Tobasco Sauce
  7. Prepare 2 cup Flour
  8. Prepare 2 tbsp Salt
  9. Get 2 tbsp Black Pepper
  10. Take 1/2 tbsp Cayenne Pepper
  11. Get 1 tbsp Garlic Powder
  12. Make ready 1 Egg
  13. Get 1/4 cup Milk
  14. Take 1/2 cup Vegetable oil

This baked chicken is so incredibly tender and full of flavor- the honey adds sweetness while the soy sauce adds savory- I promise that it will quickly become one of your favorite meals! Combine remaining sour cream and ??? cup cold water in reserved rinsed mixing bowl. In another mixing bowl, combine flour and a pinch of In another mixing bowl, combine honey and hot sauce (to taste). Plate dish as pictured on front of card, drizzling chicken with hot honey.

Steps to make Honey/Hot Chicken Tenders:
  1. In a saucepan, add honey, hot sauce, butter, vinegar, and tabasco.
  2. Heat and stir until well blended. Set aside.
  3. In one bowl, add flour, salt, both peppers, and garlic powder.
  4. In another bowl, mix egg and milk.
  5. Slice tenders in half lengthwise.
  6. Pre heat oven to 350
  7. Dredge chicken in flour mixture, then egg mixture, then back in flour mixture.
  8. Heat oil in skillet on medium heat.
  9. Pan fry chicken, a few pieces at a time until golden brown.
  10. Place chicken on a baking sheet and bake for 30 minutes.
  11. While chicken is baking, re heat sauce.
  12. Remove chicken from oven, cut in half and put in bowl.
  13. Add sauce, mix together and serve.

What was great about the chicken tenders my family was devouring was that they had a crispy outer coating. So that is when I decided to head over to my friend, Jen site as I knew she had some amazing tenders. But my kids love honey chicken, so I went to one of my own recipes. This naked chicken tenders recipe will be your new favorite way to cook chicken tenderloins or chicken breast on the stove or in a pan. The secret is adding the chicken to a hot pan over medium-high heat and leaving it untouched for a few minutes.

So that is going to wrap it up for this exceptional food honey/hot chicken tenders recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!