Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet and sour fish. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet and sour fish is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sweet and sour fish is something which I’ve loved my entire life. They’re fine and they look fantastic.
Sweet and Sour Fish is a very popular dish in China, and it's almost always served as a whole fish. The dish tends to be quite expensive, as it's usually straight out of a live fish tank and served with a pretty fancy presentation. While I'm working on the recipe for the banquet-style whole sweet and.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet and sour fish using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and sour fish:
- Make ready 1 large tilapia fish
- Take 3 medium onions
- Get 4 tomatoes
- Take 1 capsicum
- Get 1 bunch coriander leaves
- Get I tube tomato paste
- Get 1 cup mango juice
- Get 1/2 white pepper
- Take 1/2 Cayenne pepper
- Take 2 bell peppers
- Take 1/2 oregano powder
- Get 1 bunch parsely
- Take 1/2 cumin powder
- Take 1/2 cup white wine
The fish is shallow-fried until super crispy and then drizzled with a rich and aromatic sauce that is loaded with colorful peppers. It's a perfect dish to serve. Sweet and sour fish came to me as I was driving home from fishing. I'd caught some nice Pacific rockfish with my friend RJ out of Emeryville on the Sundance and was stuck in traffic, giving me some time to think.
Steps to make Sweet and sour fish:
- Remove scales from the fish and wash the fish
- Cut into desirable size
- Marinate with lemon rind and lemon juice and salt
- Marinate for 30 min
- Deep fry fish until golden brown
- In another pot cook onions until golden brown then add garlic & ginger paste, cook for a while then add tomato paste, tomatoes, capsicum,
- Add the dry Spices and white wine (optional)
- Then add fish cook for a while be gentle as you stir
- Add mango juice stir let it sit for a while add chopped parsely then your food is ready 😎😎😎
- Yummy 😋😋😋😋 serve with ugali and greens
- Enjoy
What would I do with these fish? It was hot at the time and I wanted something that. Sweet and Sour Fish - Simple and yet it left me satisfied. Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy.
So that’s going to wrap it up for this special food sweet and sour fish recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!