Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tuna salad deviled eggs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Salad Deviled Eggs is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tuna Salad Deviled Eggs is something which I’ve loved my entire life.
Made w/ Only the Finest Ingredients Browse Our Fast And Easy Deviled Eggs Recipes Collection. Place eggs in a saucepan; cover with water. Remove eggs from hot water, cool under cold running water, and peel.
To begin with this particular recipe, we have to first prepare a few components. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad Deviled Eggs:
- Take 6 Eggs. I used
- Take 1 can drained tuna fish
- Get 2 tablespoons mayo
- Prepare 1 teaspoon mustard
- Prepare Diced celery to your liking
- Prepare Diced onion to your liking
- Prepare 2 tablespoons sweet or dill relish
- Prepare to taste Salt and pepper
Thanks Christie from A Kitchen Hoor's Adventures for hosting today's event! I'm a big fan of eggs in just about any form. Pipe it into halved egg whites for tuna salad deviled eggs. Spread it on a good piece of bread and form a tuna sandwich.
Instructions to make Tuna Salad Deviled Eggs:
- Hard boil eggs. Cool and peel.
- While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper
- Mix in mayo and mustard. Can use more or less
- Cut eggs in half and mix the yolks into the tuna salad.
- Stuff egg whites with tuna salad like you would for deviled eggs.
- I have doubled this recipe for larger quantities. I hope you enjoy 😊
Simply enjoy it as a dip with some crackers. This recipe is one of these deviled egg recipes that will absolutely please a crowd. I made these for a gathering and they were gone in the blink of an eye. Deviled eggs are a perfect appetizer, snack or lunch option. These Tuna Deviled Eggs are zesty and creamy and have some crunchy texture from the celery and pickle.
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