My Homemade Salt n Pepper Chips πŸ˜€
My Homemade Salt n Pepper Chips πŸ˜€

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my homemade salt n pepper chips πŸ˜€. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Homemade Salt n Pepper Chips πŸ˜€ is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. My Homemade Salt n Pepper Chips πŸ˜€ is something that I have loved my whole life.

Chinese Salt And Pepper Chips Recipe - By LetsGetCooking Chinese Five Spice Powder: Roast and grind Cinnamon, Cloves, Fennel, Star Anise, Szechuan/Sichuan. How to Make Salt and Pepper Chips. Step One - Grab the ingredients.

To begin with this recipe, we must prepare a few components. You can have my homemade salt n pepper chips πŸ˜€ using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Homemade Salt n Pepper Chips πŸ˜€:
  1. Prepare As many chips cut from a potatoe as you need
  2. Get 1 red chilli diced
  3. Make ready 1 tbls Salt n Pepper Seasoning
  4. Take 2 tbls olive oil

Ingredients: Potatoes suitable for preparing chips. Mix the salt, pepper, and Chinese five spice together and sprinkle over the chips and veg and mix thoroughly. The main thing which makes Salt & Pepper chicken amazing is the blend of fresh and tangy vegetables - from peppers, to spring onions and chilli - there's a whole lot of flavour! I'm so glad you enjoyed the recipe Tara - and that I managed to save your sanity during the hottest week ever! πŸ˜€.

Steps to make My Homemade Salt n Pepper Chips πŸ˜€:
  1. Deepfry the chips first until cooked
  2. Add the oil to a frying pan and heat up.
  3. Or add the chips to boiling water for 3 minutes then dry off spray with olive oil and add them to the oven on medium heat cook for 30 minutes.
  4. Mix the diced chillies to the salt n pepper mix
  5. Add the salt n pepper mix to the hot oil
  6. Then the cooked chips
  7. Fry for 3 minutes then serve
  8. Serve as a side dish with something spicy but tasty. Xx

The pepper in this case is chilli peppers; and the salt is chunky sea salt. This recipe uses frozen, oven chips so there is minimal work involved, and that's the type of chips which are used at my local; however you can use homemade chips or fries Homemade Salt & Pepper Chips - Chinese Style. Our Salt and Pepper Chips taste exactly like the ones that you'd pick up from the takeaway - the only difference is that they're much lower in calories and Points, so why not try them for your next big night in? They're super quick and easy to make and you can adjust the amount of chillies and chilli flakes. Homemade Salt & Pepper Potato Chips.

So that is going to wrap it up for this special food my homemade salt n pepper chips πŸ˜€ recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!