Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, the best banana bread ever! (trust me you won't regret it). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The best banana bread ever! (Trust me you won't regret it) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. The best banana bread ever! (Trust me you won't regret it) is something that I have loved my whole life. They’re nice and they look wonderful.
Great recipe for The best banana bread ever! (Trust me you won't regret it). I found this recipe from www.geniuskitchen.com by ikadlec. I've been looking for banana bread recipe and make it many times until I found this one and I'm really amazed how this bread turned out.
To begin with this recipe, we must first prepare a few components. You can cook the best banana bread ever! (trust me you won't regret it) using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make The best banana bread ever! (Trust me you won't regret it):
- Make ready 1 cup sugar
- Prepare 1/2 cup butter
- Take 4 ripe bananas (finely crushed)
- Prepare 2 eggs (beaten)
- Make ready 1 1/2 cup flour
- Take 1 tsp baking soda
- Take 1/2 tsp salt
- Make ready 1/2 tsp vanilla extract or cinnamon (I used cinnamon)
- Make ready This is what I added on mine
- Get 1/2 cup chopped walnuts
- Take 1/2 cup semi sweet chocolate chips
It's easy, quick, and an addictive recipe you'll make over and over. In a large bowl, whisk together the sugar, flour, baking soda, nutmeg, salt and baking powder. The banana flavor is dramatically intensified and the loaf baked up nice and high (all of the banana bread recipes I've made over the years have been short and squat). Not that I ever complained; it was all I'd ever known, but I do love a high loaf of bread, be it yeasted or quick.
Instructions to make The best banana bread ever! (Trust me you won't regret it):
- Preheat oven 350F
- Cream butter and sugar(I used mixers)
- Add eggs and crushed banana, mixed together until well combined
- Add flour, baking soda,salt, cinnamon to the cream mixture. Stirred until combined but do not over mix
- Add walnuts and chocolate chips to the mixture and combined
- Pour the mixture to the greased and flour loaf pan
- Bake for 55-60 minutes. Keeps well refrigerated.
After trying the majority of these hacks for the sake science (and guacamole), I'm her The Best Bread Ever provides easy-to-follow instructions for more than sixty breads, step-by-step photographs, helpful advice for troubleshooting your food processor, rich color photographs of Charlie's bread, and recipes for using bread in bread puddings, soups, and other dishes. As Jacques P??pin says in his foreword, "Get your ingredients. She told me that I had to give it a try. I love the banana bread recipe that I have. It is just very heavy and cake-like.
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