Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vickys pork steaks with creamy garlic sauce, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is something which I’ve loved my whole life.
Drain the pasta and add to the sauce then season again adding the flaked chilli if you want Vickys Mustard & Rosemary Pork Steaks GF DF EF SF NF. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF. Vickys Mustard & Rosemary Pork Steaks GF DF EF SF NF. by Vicky@Jacks Free-From Cookbook.
To get started with this particular recipe, we have to first prepare a few components. You can cook vickys pork steaks with creamy garlic sauce, gf df ef sf nf using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF:
- Get 4-6 boneless pork steaks
- Take 1 tsp paprika
- Prepare Salt & fresh black pepper
- Get 1 tbsp oil
- Take 1 tbsp sunflower spread / butter
- Prepare 1 white onion, chopped
- Take 6 cloves garlic, finely chopped
- Get 1 tsp Italian seasoning
- Get 80 ml (1/4 cup) chicken stock
- Make ready 420 ml (1 & 3/4 cups) full fat coconut milk
- Take 1 tbsp cornflour / cornstarch
- Get 3 handfuls baby spinach leaves
- Get Parmesan-style cheese such as Violife vegan brand - optional
When the pork and vegetables are coated in the deliciously spicy and garlicky sauce (thanks to the addition of spicy bean paste, ?????????), the flavors and textures make for a wonderfully saucy, traditional Yu Xiang Rou. I used this great sauce on grilled, thick bone-in center cut pork chops. I usually never put sauce on our steaks but I may have to change my mind with this sauce, it is that good. Make the best Pork Chops in Creamy Garlic Sauce with this easy recipe.
Steps to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF:
- Season the pork with the paprika and some salt and pepper. Heat the oil in a frying pan over a medium heat and add the pork steaks
- Cook for 3 - 4 minutes on each side until browned then remove from the pan
- Add the sunflower spread to the pan and let melt. Add the onion, garlic and Italian seasoning and cook for a few minutes until the onion is softening
- Add the stock and let simmer a few minutes until slightly reduced
- Mix the cornflour with a dash of the milk to make a slurry. Add the rest of the milk to the frying pan then when it starts to boil, whisk the cornstarch mixture in. If you want to add some parmesan, do it now so it can melt in
- Let cook for 2 minutes or until thickened then add the spinach in and simmer until wilted (Jack can't tolerate spinach so I added mine after the next stage once I'd taken his pork steak out of the pan)
- Add the pork back to the pan and finish cooking through, turning each steak after 3 minutes
- Serve immediately
Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Recent studies have shown that garlic is a proven antibiotic, reduces blood-cholesterol levels and is an effective decongestant. Return the pork chops to the cooker and cover with the crushed garlic cloves. Easy Recipes by : Kellyann Petrucci. Pork Chops with a Creamy Garlic Sauce.
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