Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, southwestern chili con carne casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southwestern Chili Con Carne Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Southwestern Chili Con Carne Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook southwestern chili con carne casserole using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Southwestern Chili Con Carne Casserole:

1. Make ready 1 lb Penne pasta
2. Prepare 1 1/2 lb ground beef
3. Prepare 4 to 6 cloves garlic, chopped
4. Take 1 jalape??o pepper, seeded and finely chopped
5. Make ready 1 large yellow onion, chopped
6. Make ready 1 tbsp dried ground cumin
7. Make ready 1 tbsp dried ground coriander
8. Take 2 tbsp dried chili powder
9. Make ready 1/4 tsp black pepper
10. Take 2 tbsp butter
11. Make ready 2 tbsp all-purpose flour
12. Make ready 2 cup milk
13. Make ready 2 1/2 cup sharp cheddar cheese, shredded
14. Prepare 1/4 cup fresh cilantro, chopped
15. Make ready 1 (14 Oz) can fire roasted tomatoes

Instructions to make Southwestern Chili Con Carne Casserole:

1. Preheat the broiler to HIGH and position the rack 8 inches from the heat.
2. Bring a large pot of water to a boil. Salt the boiling water and cook the pasta al dente.
3. While the water is coming to a boil, preheat a large skillet over medium-high heat and brown the hamburger. When the hamburger is almost finished, but still a little pink, throw in the garlic, jalapeno, and onions and finish cooking until the burger is browned and the onion is translucent. Drain the grease from the skillet and mix in the cumin, coriander, chili powder and pepper. Take off the heat or turn heat down low.
4. In a medium sauce pot melt the butter and add the flour to it. Cook for 1 to 2 minutes over moderate heat and then whisk in the milk. When the milk comes to a bubble, stir in the cheese, cilantro and parsley with a wooden spoon. When the cheese has melted, stir in the tomatoes.
5. Once the pasta is cooked, drain it and add it back into the large pot. Add the contents of the hamburger and all of the cheddar sauce, and stir to combine. Transfer to a baking dish and sprinkle with a bit more cheese if you wish, and place under the broiler to lightly brown.

So that’s going to wrap this up for this special food southwestern chili con carne casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!