Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kimchi cheese pancake (savory korean jeon). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kimchi Cheese Pancake (Savory Korean Jeon) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Kimchi Cheese Pancake (Savory Korean Jeon) is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kimchi cheese pancake (savory korean jeon) using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Cheese Pancake (Savory Korean Jeon):
- Take General Ingredients
- Take 150 g kimchi
- Take 100 g mozzarella
- Take 4 sesame seed leaves
- Prepare 1/4 onion
- Prepare Chopped shallot
- Get For Dough Mixture
- Make ready 1/2 cup kimchi sauce (always present with kimchi)
- Make ready 1 cup flour (Korean ???????????? recommended)
- Make ready 1 egg
- Get Salt and Pepper
Steps to make Kimchi Cheese Pancake (Savory Korean Jeon):
- Chop kimchi and slice the onion
- Mix the dough material first and ensure there are no lumps. Leave in fridge for a few hours and then thoroughly mix kimchi and onions evenly.
- Pre-heat frying pan on medium heat then coat thinly with vegetable oil. Pour dough mixture into a flat thin circle around the size of sesame leaf. Fry for approx one minute before placing sesame leaf on top and fry on opposite size for two minutes.
- Flip back over again and add cheese on top.
- Cover top and cook for 2 minutes until cheese has melted then take off heat.
- Dress with sliced shallots and serve
So that is going to wrap this up with this special food kimchi cheese pancake (savory korean jeon) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!