Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my buttered garlic chicken with garlic mashed potatoes 👍💚. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Russet potatoes are blended with roasted garlic, butter and milk. These creamy, decadent mashed potatoes with leek, garlic, and vegan butter make a plant-based side dish that's perfect for any feast. Recipe: Slow Cooker Garlic Butter Mashed Potatoes.

My Buttered Garlic Chicken with Garlic Mashed Potatoes 👍💚 is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. My Buttered Garlic Chicken with Garlic Mashed Potatoes 👍💚 is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my buttered garlic chicken with garlic mashed potatoes 👍💚 using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Buttered Garlic Chicken with Garlic Mashed Potatoes 👍💚:

1. Prepare 7 medium Potatoes peeled and put on to boil
2. Prepare 4 cloves Garlic Roasted
3. Make ready 3 Chicken Breasts, Butterfly cut
4. Take pinch Salt & Pepper
5. Take 1 tbsp Butter
6. Get 1 tsp Dried Parsley

These simple garlic mashed potatoes are made with lots of garlic, milk, and butter. Use lower fat milk to cut calories a bit or use half-and-half for a richer mash. Plenty of garlic plus a hint of brown sugar and red pepper add loads of flavor to boneless breasts. Cooking the chicken in the oven helps keep it tender and juicy.

Instructions to make My Buttered Garlic Chicken with Garlic Mashed Potatoes 👍💚:

1. Boil potatoes, and preheat oven to 180°C or gas 7.
2. Peel and wrap the garlic cloves in tin foil with the butter. Squeeze the top of the foil to seal it and roast in oven 180°C or gas 7 for 5 -7 mins
3. Take out the roasted garlic and leave it wrapped until you are using it
4. With a sharp knife, make the butterfly cut to the chickenbbreasts
5. In a large fry pan add the olive oil and fry the chickens both sides until cooked.
6. Take the cloves of garlic out of the butter and put aside to mash in the potatoes
7. When chicken is cooked and browned, transfer them to a flat roasting dish, spread the top with the garlic butter add a little cheddar cheese. Grill or put in preheated oven for 5-6 minutes, when ready to serve.
8. Cut up the garlic pieces and add another tablespoon of butter and mash it into the mashed potatoes
9. Add salt & pepper and the mash all together. Put in a serving dish. Sprinkle a little dried parsley on top or break off fresh parsley and sprinkle on top.
10. Plated up!

Remove from the oven; transfer the chicken to a cutting board and slice. Add the cilantro to the baking dish and toss with the potatoes. These garlic mashed potatoes are the perfect side dish for your Thanksgiving dinner. Here's how to make it with roasted garlic so it's extra creamy. Potatoes are typically characterized as either waxy or starchy.

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