Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hamburger patties. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Patties is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Hamburger Patties is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook hamburger patties using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Hamburger Patties:
- Take 400 grams Ground beef (fresh)
- Take 1/2 of 1 large Beaten egg
- Prepare 100 ml Fresh panko
- Get 1/2 tsp Store-bought beef soup stock granules
- Prepare 1 to 1 1/2 tablespoons Mayonnaise
- Prepare 3 pinch Paprika powder
- Get 1/2 tsp Roasted dried garlic powder
- Prepare 3 pinch Nutmeg
- Make ready 1 dash Allspice
- Get 1 generous amount! Black pepper (coarsely ground)
- Take 5 grams Saut??ed onion paste (I used the commercial kind for curries)
- Make ready 1 tsp Sugar
- Get 5 grams Salt
- Make ready 1 Vegetable oil for frying
Steps to make Hamburger Patties:
- Beat the egg and mix in the fresh panko. Let soak.
- Bring out the ground beef, and while it's still cold from the refrigerator, mix together with the egg-soaked panko and all of the spices. Mix together until thoroughly combined.
- If you want to keep the texture of the meat, mix until just combined. If you'd prefer a fluffy, juicy burger, mix well (be sure not to mix too much!!)
- Divide into your desired amount of patties and shape until they are just a bit larger in circumference than your buns.
- I think patties that are 1 cm thick are best. When cooking, the patties will shrink, so be sure to make them a little bigger than the buns.
- Oil the frying pan and cook both sides.
- If you are making cheeseburgers, just before the second side is done cooking, top with cheese and lid the pan like in the picture.
- Toast the insides of the buns and spread margarine on their surface. Top with lettuce and mayonnaise.
- Top with tomatoes or avocados, then with the patties.
- Then top with fresh onions and mustard, pickles, and ketchup.
- Done! These awesome burgers are complete! Take big bites, it's the only way to enjoy these burgers.
- You can enjoy an American diner experience at home with your favorite people!
- A bonus version for a kid's lunch!
So that’s going to wrap it up for this special food hamburger patties recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
