Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, best chicken noodle soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Best Chicken Noodle Soup is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Best Chicken Noodle Soup is something that I’ve loved my whole life.
Hearty, warming and aromatic chicken noodle soup! This incredible chicken soup is made with bone-in chicken for maximum flavor! Perfect for cold winter nights or any time of the year you need a pick-me-up dish!
To begin with this particular recipe, we have to prepare a few components. You can cook best chicken noodle soup using 7 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Best Chicken Noodle Soup:
- Take 1 large Onio
- Make ready 1 bunch Carrots
- Take 1 bunch Celery
- Get 1 packages Chicken Legs
- Prepare 1 cup Garlic Powder
- Get 1 cup Lemon Pepper
- Take 1 packages Egg noodles
When we're sick, there's only one thing we crave: this chicken noodle soup. If you wanna pack it with more veggies (hey, they're good for you!) throw in some peppers with the onions, or stir in some spinach or kale when it's almost done cooking. You know what else makes us feel better? A hallmark of the Old-Fashioned Chicken Noodle Soup recipe is its rich flavor that comes from using bone-in chicken breasts and thighs.
Instructions to make Best Chicken Noodle Soup:
- Place Chicken Legs in large pot
- Fill pot with water
- Add Garlic, Lemon Pepper, Paprika, Italian Seasoning
- Boil the chicken for about 45 minutes
- While the chicken is boiling, chop Onion, Carrots, and Celery into chunks
- Place vegtables in a bowl until chicken comes out
- Remove the chicken from the pot after 45 minutes and place on a plate
- Place chopped veggies into the seasoned water and let simmer for 45 minutes while the chicken cools
- After the chicken has cooled for about 45 minutes, remove the skin and pull all meat from the bone and place in the pot with the veggies
- Cook the pulled chicken and veggies together until the veggies are tender
- Add egg noodles
- Let egg noodles simmer in soup until tender
- Remove from heat and enjoy
The soup also keeps well and can last about two days in the refrigerator or up to two months in an airtight container in the freezer. CREAMY CHICKEN NOODLE SOUP: If you like Creamy Chicken Noodle Soup, you can add ?? cup heavy cream and ?? all-purpose flour together with the chicken broth. Homemade chicken noodle soup is so comforting and great to have on hand for chilly nights or when you're feeling under the weather. It is the best remedy for a cold but also wonderful anytime you crave comfort food. This chicken noodle soup is a life saver when the whole family is down with a bad cold.
So that’s going to wrap it up for this special food best chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
