Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my salt pepper & chilli wedge chips 😅. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My salt pepper & Chilli Wedge Chips 😅 is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. My salt pepper & Chilli Wedge Chips 😅 is something that I have loved my entire life. They’re fine and they look fantastic.
See more ideas about Salt, Salt pepper shakers, Stuffed peppers. My salt and pepper chicken recipe is on regular rotation at my house! What a way to take simple grilled chicken and totally make it AH-mazing!!!
To get started with this recipe, we have to first prepare a few ingredients. You can have my salt pepper & chilli wedge chips 😅 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My salt pepper & Chilli Wedge Chips 😅:
- Prepare 4 Potatoes medium
- Make ready 1 tsp Salt and Pepper Seasoning
- Make ready 1 medium Red Chilli diced
- Make ready 1 tbls diced white Onion
- Make ready 1 tsp Veg oil
Salt and Pepper Chicken - Favorite Taiwanese street food. One of my favorite places to eat is Taipei. Taipei reminds me of my hometown Penang, mostly because of a similar spoken dialect and. A few chinese style dishes like salt & pepper deep fried pork chops, salt & pepper shrimp, salt & pepper deep fried squid, etc. use this "salt and pepper" seasoning.
Instructions to make My salt pepper & Chilli Wedge Chips 😅:
- Cook your Chips as normal in the oven or in deep fry. You can use Frozen chips but not as good as potatoes. Leave outside skin on for Wedges.
- When the wedges are near done dice your onion and chilli pepper and add to the frying pan with the tsp of oil also the Salt and Pepper seasoning.
- If you deep fried your wedges drain off well. Then add heat to the frying pan with the seasoning in warm up then just add the chips and toss them around the pan so all chips are covered.about 1 minute.
- Add them to a serving dish and serve hot.
My Chinese Salt and Pepper Shrimp recipe doesn't use flour, instead uses potato flour or potato starch. You could use corn starch, but I always use potato flour over corn starch. Is salt and pepper squid your favourite Chinese takeaway treat, or would you make a case for prawn toast, wontons, or some more exotic fare? This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. A generous sprinkling of salt and pepper readies chicken for a quick saute.
So that is going to wrap it up for this exceptional food my salt pepper & chilli wedge chips 😅 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
