Meatball Curry
Meatball Curry

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meatball curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Give meatballs the Indian treatment in this easy curry recipe. Serve with plenty of veggies for a healthy dinner. This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs.

Meatball Curry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Meatball Curry is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook meatball curry using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Meatball Curry:
  1. Get 500 grams Lean Mince Meat
  2. Make ready 1/2 Red & Green Bell Pepper
  3. Make ready 350 grams Curry Sauce or paste
  4. Make ready 300 grams Pilau Rice
  5. Get 5 tsp Olive Oil
  6. Prepare 4 tbsp Tzatziki or soured cream
  7. Prepare 2 tbsp Paprika
  8. Make ready 1 Poppadam
  9. Take 1 Naan Bread
  10. Make ready 1/3 Cucumber
  11. Prepare 1/3 Onion
  12. Get 1 Lemon Juice

Try beef, lamb, chicken or turkey meatballs smothered in this amazing spicy Indian-inspired sauce! The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce.

Steps to make Meatball Curry:
  1. Shape lean mince meat into 1 inch meatballs, cover with lemon juice then spinkle with paprika. allow to sit for 1 hour
  2. In medium size pan add olive oil and heat on low, preheat oven No 4
  3. Add meatballs to pan and cook on low for 8-10 mins, then add curry sauce Korma (mild), Tikka Masala (medium) Madras (hot)
  4. Cut bell peppers & onion into small pieces & add to pan, cook for further 5 mins on low
  5. Add tzatziki to pan and stir well
  6. Prepare rice (2 mins in microwave or 8 mins boil in bag)
  7. Chop cucumber into slices, then quarter the slices
  8. Sprinkle water over naan bread and place on middle oven shelf for 3 mins
  9. Add meatballs & rice to plate, add cucumber on top of curry, with naan bread & poppadam on the side

Any who, I LOVE curry and coconut milk really lights my fire???but seriously, anything coconut makes me smile???it's my small obsession. Traditional recipe for Danish Meatballs in Curry (Boller i Karry). The recipe is super delicious and very simple to follow with step-by-step pictures. Amazing Thai chicken meatballs in a Thai curry sauce. We were craving curry because that was quick to throw together and we had a really good go-to curry recipes.

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