Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, one pot fajita pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
One pot fajita pasta is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. One pot fajita pasta is something that I have loved my entire life.
Add the cheese and mix until melted. A Mexican-inspired pasta dish??? Chicken fajitas meets pasta night! This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals!
To get started with this recipe, we have to first prepare a few ingredients. You can have one pot fajita pasta using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make One pot fajita pasta:
- Make ready 400 gm boneless chicken cut in small strips
- Get 5 tabsp oil
- Get 3 clove garlic finely chopped
- Make ready 1 yellow capsicum
- Make ready 1 red capsicum
- Make ready 1 green capsicum
- Make ready 1 large onion chopped
- Prepare 4 cup penne pasta
- Make ready 5 cup milk
- Prepare 1 tsp salt
- Take 1 tabsp red chilli powder
- Take 1 tsp pepperika powder
- Take 1 tsp cumin powder
- Make ready 1/2 cup mozzerella cheese
- Get 1/2 cup chadder cheese
- Take 2-3 pinch origano
- Make ready fresh or dry parsley (optional)
This tasty One-Pot Shrimp Fajita Pasta is quick, easy, and totally delicious! This one pot creamy fajita pasta is an easy and flavorful meal. It's all the flavors found in fajitas but served as a one pot pasta dinner. Everything cooks in one pot for easy clean-up.
Steps to make One pot fajita pasta:
- In a pan add oil add 3 cloves of garlic finely chopped soute for 30 seconds add chicken cook for 6 minutes until changes colour remove from pan
- Now add three colour capsicum and onion soute for 30 second on high heat
- Add chicken mix,add salt red chilli powder peprika powder and cumin powder.cook for 1 minute
- Now add milk (5cup)
- Add penne pasta
- Mix and cover.cook for 15 minutes on medium heat
- When tender add chadder and mozerrella cheese.cook for 1 more minute.
- It's ready to serve
- Sprinkle some origano and garnsh with fresh or dried parsley.
If you haven't noticed, I'm a little obsessed with fajitas. I've done sheet pan steak fajitas, sheet pan chicken fajitas. Here at Twisted we particularly like our pasta with chicken (SORRY ITALY) and cream, and this culinary twist brings that combination up to new Everyone likes pasta. It's without a shadow of a doubt the world's greatest carb, sublime with sauce and tremendous with cheese. And this black bean fajita pasta takes the 'easy' factor up a notch because you don't need to sautee anything???simply dump the ingredients into the pot Pasta- this recipe has been tested with several different shapes and works well with a variety of small shapes like rotini or fusili.
So that’s going to wrap it up with this exceptional food one pot fajita pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
