Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken schnitzel with roasted veggies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken schnitzel with roasted veggies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken schnitzel with roasted veggies is something that I have loved my entire life. They’re nice and they look fantastic.
A quick and easy one pan chicken dinner with roasted potatoes is an easy recipe, kid friendly and perfect for busy. Traditional recipe for chicken breasts pounded thin, breaded with sesame and paprika and fried to a golden crispy finish. Serve schnitzels with roast vege wedges, mixed salad leaves and a lemon wedge.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken schnitzel with roasted veggies using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken schnitzel with roasted veggies:
- Take 1 small butternut
- Prepare 2 potatoes
- Make ready 2 sweet potatoes
- Take 3 tablespoon olive oil
- Take 2 tablespoon roast vegetables spice
- Make ready 1 chicken schnitzel
- Get Cheese sauce
Roasting the veggies brings out their sweetness. They're delicious with fettuccine, rice or mashed potatoes. ???Gloria Bradley, Naperville, Illinois. This classic chicken Schnitzel recipe sounds harder to make than it is. Plus, you get to pound out the day's stress on a boneless, skinless chicken breast.
Steps to make Chicken schnitzel with roasted veggies:
- Cut potatoes, sweet potatoes and butternut into small cubes.
- Preheat oven to 200 degrees C. Put foil and drizzle olive oil on thd foil. Put the chicken schnitzel and veggies. Drizzle the remaining olive oil and spice over the veggies and cook in oven for 20min or until veggies are tender.
- Serve with cheese sauce.
This is a very versatile dish and can pair with almost any veggies. Try sauteed green beans or Roast chicken is perfect for Sunday or festive dinners when the whole family is around. Roasted Squash Stuffed with Roasted Vegetables. Perfect for busy weeknights or weekends. Claim your MVP card with this game-changing One-Pan Roasted Chicken and Vegetables!
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