Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato broccoli ham and cheese soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Potato broccoli ham and cheese soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Potato broccoli ham and cheese soup is something which I’ve loved my entire life.
When you can't decide whether to make potato, ham, or broccoli-cheese soup, try this soup that combines them all! "This is a soup for when the weather is bitter and you crave serious, starchy comfort food. I put this together one night when I couldn't decide whether to make potato, ham, or. This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good!
To begin with this particular recipe, we have to first prepare a few components. You can cook potato broccoli ham and cheese soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato broccoli ham and cheese soup:
- Take 1 head fresh brocolli
- Prepare 2 cups finely diced ham
- Make ready 1/2 cup diced onion
- Get 1/2 cup butter
- Get 1/4 cup flour
- Get 1/2 cup white cooking wine
- Take 1 cup milk
- Make ready 8 cups potatoes (peeled & chopped)
- Take 1/2 cups water
- Make ready 2 teaspoons salt
- Take 1 teaspoon pepper
- Prepare 6 slices American cheese
- Get 4 ounces velveeta cheese
This loaded soup recipe is filled with your favorite ingredients including, broccoli, potatoes, cheese and more. So what I thought was a cold, turned out to be the flu. When I'm in the mood for comfort food, I prepare a pot of this soup. In a large saucepan, saute ham and onion in butter until onion is tender.
Instructions to make Potato broccoli ham and cheese soup:
- Place water potatoes and salt in 8 quart pot. Boil until tender, around 20 minutes. Simutaneously, chop broccoli florets and stem and steam until tender, around 15 minutes.
- While boiling potatoes and steaming broccoli, melt butter in pot and cook onions until translucent. Mix flour into butter and onions. Slowly add white cooking wine stirring constantly until it is a smooth consistency.
- Remove water from potatoes and add 8 cups to sauce. Stir in milk and bring mixture to a simmer. Slowly add American and velveeta cheese, stirring until smooth.
- Add potatoes, ham, broccoli and pepper to the mixture and allow to sit for 5 minutes. Serve with garlic toast.
Stir in the flour and pepper Reduce heat to low. Add the cheese, broccoli and reserved potatoes; cook and stir until cheese is. No need to go out to a well known bread company, this copycat broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! Broccoli Cheese Potato soup warms both the body and soul. Broccoli is used two ways in this kid-friendly dish: it's simmered until tender for the soup base and roasted for the garnish.
So that’s going to wrap it up with this exceptional food potato broccoli ham and cheese soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Happy cooking!
