Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef pot roast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef Pot Roast is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Beef Pot Roast is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook beef pot roast using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pot Roast:
- Take 2 Pounds Beef Round Roast
- Get 15 Cloves Garlic
- Prepare 1 Teaspoon Salt
- Get 1 Teaspoon Black Pepper Cracked
- Prepare 1 Cup Water
- Get 1 Cup Red Wine
- Make ready 1 Onion Sliced Large
- Make ready 2 Tablespoons Cilantro
- Make ready 2 Tablespoons Olive Oil
- Take 2 Sprigs Thyme
Steps to make Beef Pot Roast:
- Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.
So that is going to wrap it up for this special food beef pot roast recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Happy cooking!
