Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatball sub casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Start with frozen meatballs, prepared sauce, and a loaf of frozen garlic bread and serve your family this fun and hearty meatball casserole just Meatball Sub Casserole. Feed a crowd with this Meatball Sub Casserole from Delish.com. Sprinkle evenly across the casserole and bake!
Meatball Sub Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Meatball Sub Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook meatball sub casserole using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Sub Casserole:
- Prepare 1 loaf Italian bread, cut into 1-inch thick slices
- Take 1 pack (8 oz.) cream cheese, softened
- Prepare 1/2 cup mayonnaise (NOT MIRACLE WHIP. It's too sweet)
- Take 1 tsp Italian Seasoning
- Make ready 2 cups shredded mozzarella cheese, divided
- Make ready 1 pound frozen meatballs, thawed (Or you can make your own with 1lb thawed ground meat, 1tsp oregano, 1tsp basil, 1tsp garlic salt, 1/3 c italian bread crumbs)
- Get 1 jar (28 oz.) jar
- Make ready 1 cup water
Wonderful take on the Italian Meatball Sandwich. MEATBALL SUB CASSEROLE ??? Everything you love about a meatball sub sandwich in convenient casserole form. There are several versions of meatball sub casserole online and after several attempts, we created a version we love. We now keep our Meatball Sub Casserole in our monthly dinner rotation!
Instructions to make Meatball Sub Casserole:
- Arrange bread slices in a single layer in an ungreased 13"x9" baking pan; set aside.
- In a bowl, combine cream cheese, mayonnaise and seasonings; spread over bread slices. Sprinkle with 1/2 cup cheese; set aside.
- Gently mix together meatballs, spaghetti sauce and water; spoon over cheese. Sprinkle with remaining cheese.
- Bake, uncovered, at 350 degrees for 30 minutes.
This Meatball Sub Casserole has been in our monthly dinner rotation for some time now. It's super easy, requires very little ingredients and taste like the best meatball sub you have ever had. Meatball sub casserole is a famous comfort meal made in many American-Italian homes. The casserole is prepared by lining a casserole dish with bread and layers of cheese, juicy and savory. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs.
So that is going to wrap it up with this special food meatball sub casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
