Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie ?? la mode"), or cheddar cheese. I remember coming home sullen one day because we'd lost a softball game.

Apple pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Apple pie is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have apple pie using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Apple pie:

1. Take Fillings:
2. Make ready 300 gr apple (Fuji or Granny smith) - peeled and cubed
3. Take 2 tbsp white sugar
4. Take 2 tbsp brown sugar
5. Take 1 tbsp raisins
6. Take 1/2 tsp butter
7. Make ready 1/2 tsp cinnamon powder
8. Prepare 1/2 tsp lemon juice
9. Make ready 1/2 tbsp corn starch and 1 tsp water
10. Take pinch salt
11. Get Wrapper:
12. Get 1 cup all purpose flour
13. Make ready 2 tbsp melted butter/oil
14. Prepare 1/3 cup water
15. Take 1/2 tsp sugar
16. Take pinch salt
17. Get 2-3 cups cooking oil

This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the pastry. This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.

Steps to make Apple pie:

1. Make the filling first: In a non-stick pan, melt the butter. Add in sliced apples, raisins, brown sugar, white sugar, lemon juice, cinnamon powder and pinch salt. Stir the apple until golden brown.
2. After the apples are golden brown. Thicken the sauce with the cornstarch mixture. Take it off the heat and set aside to cool down.
3. Prepare the wrapper by mixing the flour, melted butter, salt, sugar and water. The dough should be not sticky. Form a dough.
4. Leave the dough to rest for 10-15 minutes. Cover it with plastic wrap or kitchen towel. Knead it for 4 minutes until it is firm and soft.
5. Roll the dough into 1-2 mm thickness.
6. Slice the dough into square as your wish.
7. Add a teaspoon of the apple fillings in the middle. Dip your finger in the water and go around the corner of the wrapper. It is easier to stick the wrapper together.
8. Fold the wrapper so they stick together. With a fork, mark a line in the edges of the apple pie. Continue with the rest of wrapper and fillings.
9. Notes. The rest of the wrapper, you may just deep fry it to make extra snack.
10. In a pan, heat 2-3 cups cooking oil. Deep fry the apple pie until golden brown each side.
11. Transfer it out onto plate with paper napkin to absorb extra fat.
12. Enjoy your apple pie warm.

Use a combination of apples for best flavor, and bake until the. Apple Pie is a simple, classic and delicious pie recipe. Apple Pie is one of those recipes that quietly comforts, in smell, taste and the knowledge of the humble hands before yours that have made the. Recipe courtesy of Food Network Kitchen. Strain the apples in a colander over a medium bowl to catch all the juice.

So that’s going to wrap this up for this exceptional food apple pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!