Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun spiced pork stir fry with mushrooms. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Watch how to make an easy Cajun spice rub for pork chops. These pork chops are so delicious, and so fast to make, they can be a go-to recipe for a special but easy weeknight dinner. I made twice as much of the soy/vinegar/brown sugar /cornstarch mixture and then tossed the stir fry with ramen noodles (cooked without the seasoning packet) to soak up all the good flavor.

Cajun Spiced Pork Stir Fry with Mushrooms is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Cajun Spiced Pork Stir Fry with Mushrooms is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun spiced pork stir fry with mushrooms using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cajun Spiced Pork Stir Fry with Mushrooms:

1. Prepare 400 g Pork
2. Prepare 2 Red Onions
3. Take 2 Flat Mushrooms
4. Make ready 2 tbsp tomato puree
5. Prepare 1-2 tbsp Paprika
6. Prepare 2-3 tbsp Cajun
7. Make ready 200 ml Chicken Stock
8. Make ready 2 Tbsp Olive Oil
9. Take Pinch Salt and Pepper
10. Prepare 2 Cloves Garlic

You saut?? mushrooms with a honey and soy sauce glaze and then toss them with stir-fried green onions This was an incredible dish! Loved the sauce and it was just the right amount of spice. Next add the soy, rice wine and chicken stock. Top tip for making Five spice pork and mushroom stir-fry.

Instructions to make Cajun Spiced Pork Stir Fry with Mushrooms:

1. Cook up the Pork in the Oven. I used a Pork Fillet. Cover it in foil for around 30 minutes on a preheated oven of around 190c. To save time you can also pre-cook your mushrooms.
2. Once cooked, leave to cool and then slice in strips.
3. Over a heated oil and pan, slice your onions and mushrooms and crush your garlic and brown them off. Once browned throw in your Pork.
4. Add the tomato puree and mix together. Put in the Paprika and mix and then Cajun and mix. Add/Reduce to your liking.
5. Once all combined, add in your chicken stock. Bring to boil and then let it simmer on a low to med heat for a further 20 minutes.
6. Once simmered and the stock has reduced a good amount, add your seasoning. You are ready to serve with Rice.

Lean pork is a good source of protein and B vitamins which are needed for the release of energy. The mushrooms also supply B vitamins as well as the antioxidant nutrient selenium, which is needed to protect the body cells against diseases such. Let's talk about Mushroom Stir Fry??? Asian Stir Fried Mushrooms are my new go-to mushroom recipe for fast dinners. I then removed the mushrooms and added the sherry and sauce ingredients along with seared pork???simmered low and added mushrooms back. After moving, I couldn't find a Chinese restaurant that met my tastes.

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