Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer satay. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Paneer Satay is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Paneer Satay is something which I have loved my entire life. They’re fine and they look fantastic.
Ingredients used in Paneer Satay with Peanut Sauce. Vegetable Satay with Peanut Sauce is a medley of vegetables and paneer threaded on wooden skewers and flavored with a sweet and spicy. How to make Paneer Satay-Paneer delicacy served with rich peanut sauce.
To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer satay using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Paneer Satay:
- Take 250 gm Paneer
- Make ready 4 tbsp Cornflour
- Take 2 tbsp all purpose flour
- Make ready 2 tbsp schezwan chutney
- Get 2 tbsp vinegar
- Get 2 tbsp tomato ketchup
- Prepare 2 tbsp soya sauce
- Get 1 tsp grated ginger
- Make ready 1/2 tsp red chilli powder
- Prepare 2 tbsp roasted crushed peanut
- Take as needed Oil for frying
- Make ready to taste Salt
Satay Sticks ( Paneer) recipe - How to make Satay Sticks ( Paneer). Place the prepared satay sticks on the tava (griddle) and cook on a medium flame, using oil till they are golden brown in colour from. Learn how to make delicious Paneer Satay at home with our easy & simple step by step instructions. Fried paneer pieces dipped in peanut sauce.
Steps to make Paneer Satay:
- Cut paneer in finger shape and keep aside
- Take a bowl put cornflour and all purpose flour and add 1 tsp schezwan chutney,1 tsp vinegar,1 tsp soya sauce,1 tsp tomato ketchup,1/2 tsp chilli powder and add salt to taste and mix well
- Now add some water to it and make semi thick batter
- Now dip paneer in this batter and fry carefully on medium flame and flip it time to time
- Now take skewer or tooth pick and insert it in each paneer pieces and keep aside
- Now heat a pan put little oil and put roasted crushed peanut and saute it for a minute Add grated ginger, tomato ketchup, 1 tsp schezwan chutney, 1 tsp vinegar, 1 tsp soya sauce and mix well
- Now add salt, red chilli powder and stir it
- Now take a bowl put 1/2 cup of water and add 1/2 tsp cornflour and mix well and add it to the sauce in the pan and stir it Add little water if needed
- Now put fried paneer sticks into the sauce and flip it
- Now paneer satay is ready
- Enjoy it
It's my personal????? #paneerrecipe #paneerstarter #paneersatay #cottagecheeserecipe Restaurant Style Paneer Starter, Paneer Satay Recipe, Indo Chinese Recipe, Indian Chinese Recipe, ??????????????? ????????????, Paneer Chilli Recipe..options like paneer tikka,paneer manchurian and Gobi manchurian in satay by the bay? Hi, theres none available as listed in your question but there are few Malay / Indian style food varieties (not satay). Read the latest writing about Paneer Satay. Every day, thousands of voices read, write, and share important stories on Medium about Paneer Satay. The Best Vegetarian Peanut Satay Recipes on Yummly
So that is going to wrap it up with this exceptional food paneer satay recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
