Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, teresa's homemade bbq dipping soy sauce 🇮🇩🍯🌶🍋. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Teresa's Homemade BBQ Dipping Soy Sauce 🇮🇩🍯🌶🍋 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Teresa's Homemade BBQ Dipping Soy Sauce 🇮🇩🍯🌶🍋 is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook teresa's homemade bbq dipping soy sauce 🇮🇩🍯🌶🍋 using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teresa's Homemade BBQ Dipping Soy Sauce 🇮🇩🍯🌶🍋:
- Make ready 3 Tbs Barker's Chipotle Sauce (Smoky & creamy with some heat)🌶
- Make ready 1 tbs Tomato Sauce
- Get 2 Tbs Indonesian ABC Sweet Soy Sauce
- Prepare (or 2 Tbs Bango Salty SoySauce mix with 1 tbs soft brown sugar)
- Prepare 1/2 red onion, chopped very finely
- Get 1 handful fresh cilantro leaves, chop the leaves & stalks finely
- Get 1 Green onion, diced only the green stalk
- Take 1 lemons and 1 kaffir lime juice
- Prepare 1/2 lemon yellow zest
- Make ready 1 tsp soft brown sugar
- Get Memphis Mop BBQ Sauce from Ray Sheean's
- Prepare 2 cups Heinz Ketchup
- Prepare 1/2 cup prepared yellow mustard
- Get 1/2 cup packed light brown sugar
- Make ready 1/2 cup water
- Make ready 1/4 cup cider vinegar
- Get 3 tbs Worcestershire sauce
- Get 1 tbs onion powder
- Take 1 tbs chili powder
- Get 1 1/2 tsp freshly ground black pepper
- Take 2 tsp granulated garlic
- Get 1/2 tsp celery salt
- Get 1 tbs natural hickory liquid smoke
Steps to make Teresa's Homemade BBQ Dipping Soy Sauce 🇮🇩🍯🌶🍋:
- Chop finely red onions and cilantro leaves & stalk, then put them into a small serving glass bowl.
- Add 2 Tbs Indonesian Bango Sweet Soy sauce (or Indonesian ABC Sweet Soy sauce), 1 Lemon, 1 kaffir lime juice, yellow Lemon zest, 3 tbs chipotle sauce, 1 tbs Tomato sauce, sugar and green onions. Mix all together. Lastly add coriander leaves and stir. Taste the seasoning
- Transfer the mixture sauce into a deep rounded dish bowl. 🈵️🍯To serve with roast, fried or grill chicken, BBQ beef steaks, mince patties, lamb chops, pork chops. 🚣♀️🚣♂️ Note: doubble the quantity of the recipe for a crowd gathering. This dip keeps well for a few days.
- BBQ Sauce from Ray Sheean's recipe (a copyright): in a saucepan put all the ingredients except the liquid smoke. Bring it to a gentle boil over medium heat, stirring to dissolve the sugar. Lower the heat to low and simmer it's slightly thickened, 20'-25' stirring occasionally. With a whisk blend in the liquid smoke until it's incorporated. Let the sauce cool, transfer it to a jar & store it in the refrigerator for up to a month.
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