Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pepper steak / beef pepper steak. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pepper steak / beef pepper steak is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pepper steak / beef pepper steak is something that I’ve loved my whole life. They are nice and they look wonderful.
Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! As a kid I loved when my Mom made pepper steak and now that I'm an adult, it's always a hit in my house when I make it.
To get started with this particular recipe, we have to prepare a few components. You can cook pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pepper steak / beef pepper steak:
- Get 1.5-2 lbs beef strips
- Make ready 1/2 yellow onion, minced
- Get 1/4 green pepper, minced
- Get 5 cloves garlic cloves, minced
- Prepare 1 chicken bullion cube
- Get 1 tbs soy sauce
- Make ready 1 tsp oregano
- Make ready 1 tsp sofrito
- Prepare 1 packet sazon
- Make ready Juice of 1 lime
- Take 1 yellow onion, sliced
- Get Rest of green pepper, sliced
- Get 1/2 of any other pepper, sliced
- Make ready 1 tsp vinegar
- Make ready 1 cup water
- Get 2 tbs olive oil
This popular pepper steak recipe is tasty as well as colorful. ???Carolyn Butterfield, Atkinson, Nebraska. Try our quick and easy beef pepper steak recipe. See a full list of ingredients and how to prepare the steak step by step. Set a skillet on HIGH heat.
Steps to make Pepper steak / beef pepper steak:
- Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
- In down time, slice onions & peppers.
- Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
- Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.
Once hot, lightly spray with avocado oil, then add bell peppers. A flavorful Italian-style marinade adds flavor and tenderness to beef steaks. Beef pepper steak- a popular stir fry all over the world. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut. Bell pepper adds a spicy flavor to this hearty beef steak.
So that is going to wrap this up with this exceptional food pepper steak / beef pepper steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
