Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken tikka masala with rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken tikka masala with rice is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken tikka masala with rice is something which I’ve loved my whole life. They are fine and they look wonderful.
If chicken tikka masala (a creamy spiced tomato chicken curry) and biryani (a flavorful rice dish) had a baby… this would be it! Think of this as chicken tikka masala biryani! I know it sounds different but trust me, every bite is so, so flavorful!
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken tikka masala with rice using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tikka masala with rice:
- Make ready Half a kg Boneless chicken
- Get half a cup Coconut cream or yoghurt
- Make ready Tea spoon Ginger
- Prepare tea spoon Paprika
- Prepare Tea spoon Garam masala
- Take tea spoon Cumin
- Prepare tea spoon Chilli/ pepper
- Get 5 clove sGarlic
- Prepare Salt( to taste?
- Get Tomato paste (your preference)
This recipe for Chicken Tikka Masala does not disappoint. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. You can use breasts or thighs, and it's great served with rice. Chicken Tikka Masala is the dish that started my love affair.
Instructions to make Chicken tikka masala with rice:
- Cut your chicken into pieces and put them in a bowl
- Add your yoghurt,cumin,paprika,chilli,garam masala,ginger and mix together with the chicken.marinate for one hour
- Heat your pan with oil and add your chicken…cook until they turn brown
- Remove the chicken and put it aside
- Heat the same pan and add onions,garlic and ginger paste. Cook until golden brown.
- Add tomato paste,chilli and salt to taste
- When it starts to stick add your cream or yoghurt and stir until if forms a thick paste.
- Add your chicken and cook for a minute then serve
I'm not sure if this recipe is authentic, but it definitely tastes Combine jasmine rice, water, coconut milk, and salt in a medium saucepan; bring to boil. Place the rice, water, and spices together in a pot. Use a spoon to stir the ingredients together well. Cover and place over medium high heat. Add water as necessary if the rice begins to dry out.
So that is going to wrap this up with this exceptional food chicken tikka masala with rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
