Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, veggie ondhawa bites. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Veggie ondhawa bites is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Veggie ondhawa bites is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook veggie ondhawa bites using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veggie ondhawa bites:
- Get 1/2 cup gram flour
- Make ready 1 cup semolina
- Get 1 teaspoon black sesame seeds
- Prepare 1/2 cup yogurt (room temperature)
- Make ready 1 carrot grated
- Make ready 1 courgette grated
- Prepare 1 cup spinach finely chopped
- Get 1 cup mixed vegetables
- Prepare 1 tablespoon roasted nuts
- Get 1/4 teaspoon turmeric
- Take 1 teaspoon chilli powder
- Get 1 teaspoon ginger garlic paste
- Take 1 teaspoon chilli paste
- Prepare 1 tablespoon oil
- Take 1 teaspoon sugar
- Make ready 1 teaspoon coriander and cumin powder
- Take to taste Salt
- Prepare 1 tablespoon white sesame seeds
- Get 1 teaspoon eno
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Instructions to make Veggie ondhawa bites:
- In a bowl add yogurt, semolina and gram flour and mix well. Ensure no lumps are left. Add the rest apart from Eno and white sesame seeds. Add 1 cup if water and more if necessary. The batter should be of thick consistency. Leave it aside for 1/2 an hour.
- Heat the cake pop and add drop of oil in all rounds. Add few sesame seeds to it and fill it with the batter. Let it cook for 4 minutes and flip. Let it cook for further 4 minutes or until crispy. You can also do the same in uppam pan. Alternatively you can do traditional ondhawo or do it in muffin tray.
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